Easy and delicious pasta recipes

Pasta is a very popular dish, among many other things because of the simplicity and the speed What can be preparing it if we do not want to complicate life too much. However, we can end up running out of ideas pasta recipes to innovate. we usually pull pasta sauces that we have tried before, that we know we like.

Therefore, we leave you these four pasta recipes that have gone very viral on networks like Instagram or TikTok. Are designed for two peopleso you can expand or reduce the ingredients depending on the diners.

Pasta recipe with feta cheese and tomatoes

PHOTO © @justataste. Pasta recipe with feta cheese and cherry tomatoesPHOTO © @justataste. Pasta recipe with feta cheese and cherry tomatoes

This recipe went super viral and is still a very famous. The result is an intense but softened flavor at the same time. perfect for lovers of the most vivid cheeses.


  • Feta cheese block
  • 3 or 4 garlic cloves
  • a tray of tomatoes cherry
  • 200 gr of pasta (it is usually made with sharks, so that it better permeates the sauce)
  • honey to taste
  • Salt pepper
  • EVOO


  1. Preheat the oven to 180 degrees and cook the pasta. While it cooks, prepare a baking tray. In it, put a jet of EVOO with the tomatoes cherry washed and cut in half. Also add the minced garlic cloves, salt and pepper. Stir.
  2. Now, place the block of feta in the middle and drizzle honey on top, this will soften the intense flavor and help with the acidity of the tomato.
  3. After fifteen or twenty minutes, the cheese will have browned and the tomatoes have broken down, so it’s ready. Take the tray out of the oven, add the pasta and stir everything well. Ready to serve.

Gigi Hadid’s Pasta Recipe

PHOTO © @thepalatablelife.  Gigi Hadid's pasta recipe, one of the most famous pasta recipes on TikTokPHOTO © @thepalatablelife. Gigi Hadid’s pasta recipe, one of the most famous pasta recipes on TikTok

Since the model Gigi Hadid showed her homemade pasta recipe on Instagram, it went very viral. People named her ‘Gigi Hadid’s pasta’. And it is that, it is a mixture of flavors, very creamy and perfect to surprise your guests with a simple but successful dish.


  • 200 gr of pasta (of your choice)
  • 1 onion
  • 1 carton of cooking cream or evaporated milk
  • 2 or 3 tablespoons tomato paste or fried tomato
  • Salt, pepper, garlic and onion powder, fine herbs, sweet paprika
  • Powdered cheese (optional)
  • 1 shot of vodka (optional)


  1. While the pasta is cooking, make the sauce. In a pan with EVOO, brown the onion, diced, over medium heat until translucent. Add the tomato paste and cook for a few minutes.
  2. When it makes ‘bubbles’ add the cream and stir well, also add vodka and let the alcohol evaporate, this will give it an incomparable flavor.
  3. Throw the spices, salt and pepper and leave it on medium / low heat for a few minutes.
  4. When the pasta is done, add it to the pan so that it integrates with the sauce. Transfer to a plate and sprinkle with cheese.

Alfredo Pasta Recipe

PHOTO © Engin Akyurt.  Alfredo Pasta RecipePHOTO © Engin Akyurt. Alfredo Pasta Recipe

Alfredo pasta originates from Italy. It is a white sauce very simple but tasty. It has become fashionable to prepare it in networks due to its versatility and speed. It is very common to accompany it with Parmesan cheese and grilled chicken. This is the recipe for the sauce, so you can accompany it with whatever you want.


  • 200 grams of pasta
  • 3 or 4 garlic cloves
  • 1 carton of cooking cream or evaporated milk
  • 1 tablespoon butter
  • grated cheese to taste
  • salt and black pepper


  1. In a frying pan, add the butter with the very chopped garlic and wait until they are golden.
  2. When the butter darkens, add the cream and spices.
  3. After this, add the cheese you want and stir until it melts with the sauce.

The classic of pasta recipes: Mac n’ Cheese

PHOTO © Freepik.  Mac n' Cheese recipe with melted cheese on topPHOTO © Freepik. Mac n’ Cheese recipe with melted cheese on top

This recipe is very famous in the United States. If you like the cheese, you are going to enjoy this recipe like a child, because it is not suitable for people who are stuffed with cheese. It is very typical of family dinners, especially in Thanksgiving as a companion.


  • 200 gr. pasta
  • 2 tablespoons butter or margarine
  • 2 or 3 tablespoons of flour
  • 2 glasses of milk
  • Different types of cheese to taste (cheddar, mozzarella, emmental…)
  • Salt and pepper


  1. While the pasta is cooking, add the butter or margarine to a skillet. The procedure is similar to that of a béchamel, because while the butter is heating, you have to add the flour and keep stirring until it is integrated and a sauce is made. When this is done, pour in the cream and the spices and stir.
  2. Next, add the cheeses you want and wait for them to melt over low heat. Add the pasta to the pan and stir well.
  3. If it is very thick, add a little cooking water. There are those who put it in the oven with more cheese and gratin it, but it is optional and if you really are a fan of cheese.

Source link

Leave a Comment