Fiber foods to counteract the heavy Christmas meal and support good gut health.

There’s no better food to counteract the days of big Christmas dinners and meals than eating fibre-rich foods. feel less bloated and lighter. Between seafood and sausages, our body needs a little fruits, vegetables and whole grains return to normal diet. By eating fiber-rich foods, you can avoid consuming extra calories because you will feel full quickly and therefore won’t have to work hard to maintain your energy levels. Healthy weight. For people with diabetes, consuming fiber is key as it keeps blood sugar levels under control, and for people with cholesterol, fiber can also lower it. Let’s figure out which foods are rich in fiber!

Surprising Tricks to Take Fiber Without Even Realizing It

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What is dietary fiber and what is its function?

Dietary fiber is herbal component which is found in plants and plays a fundamental role in maintaining the cleanliness of the digestive system and improving the bacterial composition of the intestinal flora. Fiber is found in fruits, vegetables and grains and provides many health benefits such as helping to maintain gut health as it prevents constipationlowers cholesterol, controls blood sugar and is a good ally for achieving a healthy weight.

Which foods contain the most fiber?

Fiber is found in vegetables such as lettuce, chard, raw carrots and spinach. Also in tender cooked vegetables such asasparagus, beets, mushrooms, turnips and pumpkin. also in potatoes, broccoli, artichokes, pumpkin and green beans. Among the fruits containing the most fiber are kiwi as a great protagonist, besides banana, coconut, raspberries, blackberries and even figs. The fiber found in fruits is filling and helps us avoid overeating on calories, as well as many other benefits.

Among the grains that contain the most fiber, we recommend you add them to your diet if you want to reap the full benefits for your digestive system: barley, whole grain bread, oats, millet, corn, quinoa and rice. They can also be a source of fiber. legumessuch as lentils, black beans, peas, red beans, kidney beans and chickpeas. Nuts and seedsHow sunflower seeds, almonds, pistachios and pecans. Include all of these foods in your diet to get the most benefits for your health!

What is the importance of eating fiber-rich foods?

Mainly, fiber is known to be one of the best health benefits. good digestion and fight against constipation, but it can also prevent heart disease. Fiber helps control diabetes, and also reduces the risk of obesity. Likewise, numerous studies show that fiber prevents conditions such as colon cancer.

When to eat fiber?

When it comes to the best time of day to consume fiber, experts note that there is no special schedule, Ideally, this nutrient should be consumed throughout the day during a healthy diet at every meal. Consumption is also related to the amount of energy expenditure we are going to do during the day, some recommend. 25 and 35 grams per day reduce the risk of constipation and also promote a feeling of fullness, which helps you lose weight.

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