He orders a hamburger in “deep Spain”, he is charged 5.30 euros, and what he is served is something to talk about.

Burger restaurants are all the rage and are marketed as more or less premium. New establishments are popping up everywhere, striving to be more innovative than the previous ones, and whose prices are getting higher.

For this reason, there are more and more voices warning that This burger bubble brings real scams: luxury prices for products that, although their presentation borders on perfection, are ultimately mediocre.

Amid all this, user X @MagnetEngineer posted a photo of what kind of burger he was served in. a bar from “deep Spain” that caused heated debate.

“5.30 in Spain is dead for a Smash burger for 17 bucks.”he wrote next to the image, which showed a typical no-frills hamburger.

The product in question turned out to be very successful because In a few days it exceeded 10,000 likes, but there are also many voices that doubt its quality.

“Bread that hasn’t even been soaked for 2 days to form crumbs. Meat from an animal that has been dead longer than it has been alive. The first lettuce leaf to hit the fridge since they bought the bar. MY SPAIN,” says one user.

“17 bucks for a hamburger is a steal, but it’s also 5.30.” 😂,” says another. And one more thing: “Yesterday’s loaf of bread, a kilometer-long piece of salad, raw potatoes, moldy cheese and an unwashed plate. Illustrated hamburgerism.